Simple Bacon Brussels Sprouts | AlcheMeats' Philosopher's Potion
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👋 Introduction
Crispy, savory, flavorful, and incredibly simple—these Simple Bacon Brussels Sprouts are the perfect quick side dish for any meal. They’re pan-seared in bacon fat for maximum flavor, cooked low and slow to build deep caramelization, and seasoned with Philosopher’s Potion to add a bright herb-forward finish.
This recipe delivers the perfect balance of smoky bacon, tender Brussels sprouts, and aromatic seasoning. Make them for weeknight dinners, holiday spreads, or anytime you want a no-fuss, high-impact dish.
| Step | Task | Time |
|---|---|---|
| 1 | Prep bacon & Brussels sprouts | 5 minutes |
| 2 | Render bacon fat | 5–7 minutes |
| 3 | Cook Brussels sprouts & bacon | 12–18 minutes |
| 4 | Finish & serve | 1–2 minutes |
Total Time: ~30–35 minutes
🥬 Ingredients
- Bacon fat (or tallow, butter, olive oil, or lard)
- ½ pound uncooked bacon, cut into ½–1 inch pieces
- 3–4 dozen Brussels sprouts, trimmed and halved
- 1–2 tbsp Philosopher’s Potion
Optional toppings for flair:
- Dried cranberries
- Pecans
- Goat cheese
🔥 Directions
1. Prep the Ingredients
- Cut uncooked bacon into ½–1 inch pieces.
- Trim and halve Brussels sprouts.
2. Heat the Skillet
- Place a large skillet over medium-low heat.
- Add bacon fat (or substitute) and heat until shimmering.
3. Cook the Brussels Sprouts & Bacon
- Add Brussels sprouts and bacon to the skillet.
- Stir until everything is evenly coated in bacon grease.
- Sprinkle Philosopher’s Potion over the mixture.
4. Sauté Until Perfectly Browned
-
Continue cooking, stirring occasionally, until:
- Bacon is fully cooked
- Brussels sprouts are browned and caramelized
5. Serve Immediately
- Remove from heat and plate while hot.
- Optional: Top with dried cranberries, pecans, or crumbled goat cheese for added texture and color.
✨ Cooking Notes & Tips
- Lower heat ensures bacon renders properly without burning.
- For extra crisp edges, place the finished skillet under a broiler for 1–2 minutes.
- If sprouts are large, quarter them for faster, more even cooking.
🎥 Watch the Full Recipe Video
See the exact texture, sear, and timing in the video below. This walkthrough shows how to properly brown the Brussels sprouts, render bacon, and build flavor without burning.
https://youtube.com/shorts/F9daE_KJ9gI?feature=share
🧂 Featured AlcheMeats Seasoning
Philosopher’s Potion brings fresh herbal notes that brighten the rich bacon and caramelized Brussels sprouts. It adds depth without overpowering, making it an ideal finishing seasoning for roasted or sautéed vegetables.
View it here:
https://shopalchemeats.com/products/philosophers-potion